Scanomat

Espresso. Perfectly Brewed.
In just 25 sec, you can be standing with a perfectly brewed Espresso

Extraction is key. Beforehand espressos could only be brewed on conventional manual machines in order to achieve a result that would be considered an espresso.

Scanomat changes that completely with a coffee system, that enables control of every brewing parameter possible. Our 64mm professional grinders allows for extremely precise and fast ground coffee. From here on, our all metal brewing unit takes over and applies correct water temperature, 20 kg of tampering, pre-infusion, and 9 bars of pump pressure – every single time.

From the beautiful svan neck flows a vividly brown liquid and the result is a perfect extraction and a beautiful crema on top . Never before has this been possible to achieve on an automatic.

Customers get more and more demanding on receiving a consistent high quality and the Venezia II always delivers.

Clearly Remarkable.
From the complete standby to first brew it only takes 45 sec.

Imagine a coffee brewer that you don't have to leave running. A coffee brewer that has no pressurized boilers, requires no yearly inspections and heats up water from cold to hot at the push of a button.

Stop imaginating. Venezia family comes with a unique new boiler system, developed to be powerful as well as energy focused. By heating up fresh water to brewing temperature for every cup, we allow the water to stay cold until brewing, ensuing a higher concentration of oxygen and as a result a better extraction.

During nightly or inactivity periods, the brewer is simply powered down. At a press of button it jumps to life and is ready to brew in 45 seconds. Even steam is prepared this fast with the whole drinks menu set. Thanks to a preheated brew unit the first espresso temperature is just perfect.

Backwhip
A perfect mix

Ensures a smooth creamy consistency

The Backwhip module is a very interesting innovation from Scanomat. With this simple yet well thought out system we achieve a consistent and smooth mix of any coffee, chocolate or milk topping.

The mixing chamber is specially designed around “liquid-flow” to ensure it remains in the chamber until fully mixed. This element ensures an air-filled and creamy consistency, to the drink of your choice.  

It has fully customisable speeds, with variable speeds for frothy milk as well as Café Créme – or just not running during a black coffee.

Easy disassemble allows for easy cleaning and maintenance. 

Automatic Milk System
Fresh milk makes the difference

Milk is an important part of the full drink menu and the right milk foam is essential in making a foamy cappucino or a creamy latte.

The Venezia family is revolutionary, as it brings the full drinks menu from the tip of our beautiful swan neck. Thousands of development hours has gone into designing and refining the worlds smallest milk frother.

The patented system gives exquisite milk textures both for latte, cappucino, machiatto and more. The foam is made through a sophisticated process that ensures a fantastic result every time.

Cold water is heated on demand, then cold milk is pumped to the tip where the steaming process happens. Our foam can be meticulously controlled on various parameters to create the perfect foam suited for every drink. After every dispense, the milk is brought right back into the fridge and the whole system is flushed to be as sanitary as possible.

Automatic Cleaning
Makes life a little easier.

We introduce a system, that does what is says on the label. It cleans the machine automatically, even during the day without you noticing it.

The fresh milk lines are flushed after each and every brew, leaving no residue on the insides and minimizing the use of chemicals and shortening the daily cleaning routine. You don't even feel the machine doing it, as it all happens within.

After a day of use, a simple 1 minute automatic clean cycle covers the whole machine an rinses both brewer and milk lines thoroughly. Days with heavy use might need more cleaning and here we have a separate, intensieve programme.

With easy access to the brewer it's also a simple task to sweap with a wet cloth and use the cleaning brushes provided.

We pride ourselves in saying that Scanomat's fully automatic bean-to-cup machines are the easiest in the industry to clean!

Two grinders
Things go a bit faster.

1 second grind. 64 mm discs. Stainless steel or ceramic. Automatic adjustment. High output. Unprecedented lifespan.

The right ground coffee is crucial to a perfect extraction and we've chosen the best in the industry and fitted to our Venezia family as standard. The size of the disc enable a fast grind down to one second per cup and also keeps the coffee grounds stable in temperature.

Automatic adjustments are made to also ensure a perfect consistency and a choice of stainless steel of ceramic discs can be selected.

Whichever combination you choose, the parameters can be made to measure and our grinders will perform again and again, 700.000 cups from now.

Select your coffee menu; maybe you would like to have two different roasts, a decaf option or just plainly a grinder for filter coffee and a grinder for espresso. The choice is yours.

Custom
Anything for you

Ever had the thought you just wanted a different look on your brewer? Or does your brewer not fit the environment? We are here to aid you. With this machine, you can pick from a large variety of colours, to make the machine fit your interior decor.

We also have the opportunity incorporate your logo on the machine strengthen your brand even more. We take pride in being a detail orientated company, who looks after our clients, therefore your needs come first, and therefore customisation is an important part of this.

Recycable
We look on the greenside of life.

Scanomat cares a great deal about designing and manufacturing machines that are environmentally sound. That is why we produce in materials that are highly recycable, like stainless steel which can be recycled 100% without degradation. This means that stainless steel as such hardly ever becomes a waste. It is estimated that 80-90% of stainless steel is recycled.
Our machines are therefore likely to be made of close to 80% recycled stainless steel.

Aluminum is also used for our heating elements, brew chassis, amongst other parts and has similar viable properties making it also 100% recycable without degradation.

We continuously thrive to improve our material usage and currently only a small fraction are non-metal components.

Smartphone
Keeping up with the times.

Envision being able to control your coffee machine with a device you already have in your pocket. With Venezia family this is made possible with our smartphone application for your iPhone.

Quickly connect to the machine and select from the available drinks – or have your own favorite coffee pre-programmed and dispense it just the way YOU like it.

The app gives you full control of the machine and displays status messages when woken up from standby till it's ready to brew.
Have complete control of your Venezia and experience a new sensation when selecting your coffee.

You can even explore our model lineup and order more coffee when you run out.

Zero Watt
Anything more would be a waste.

Stand-by consumption is an important focus, as technology is expected to be ready almost permanently but this comes at a price.

Scanomat has pioneered a new 0-watt standby system that completely shuts down all consumption. Our entirely new approach in heating technology allows for the machine to go from standby to ready in only 45 seconds, leaving the standby mode as a viable option for an office, café or restaurant with inactivity periods.

Why waste energy when not in use we say? Power it on the Venezia when you need it and use our timing function to automatically shut down the machine on specific times during a day or simply after a period of inactivity.

The Venezia saves energy and still serves you a perfectly brewed coffee in just shy of one minute.